The restaurant
A genuine, healthy cuisine accompanied by fresh, own-grown vegetables.
Mikaela offers delicious
fish and meat menus, accompanied by a
rich buffet of fresh fruit and vegetables, grown in the small Family Farm.
Tradition and Taste
Each meal is served paying great attention to children’s needs.
At breakfast, a rich self-service buffet, with freshly baked bread, jams, hot beverages, fruit juices and assorted cakes.
At lunch and dinner, Hotel Mikaela Rimini serves traditional Romagna dishes, accompanied by rich vegetable buffets.